•Δ‘ƒzƒŠƒXƒeƒBƒbƒN‰h—{ŠwŠwŽm@ŽO‰Σ—΄m Tatsuhito Sanka,bs

The process of obesity 2


* So, why does obesity occur? Isnft it possible to prevent obesity because of the converting and the maintaining functions like written above?

* What is important here is that the conversion happens only in one way.

* An excess of energy intake generated by excessive eating would become glycogen and fat, and they would be stored in onefs body.

* The raw material of fat is made of sugar so that sugar is easily converted to fat.

* Now, the important thing about obesity which should not be forgotten is that the conversion of fat to sugar does not exist.

* How about when sugar is short in supply? Protein becomes glucose by gluconeogenesis.

* Gluconeogenesis is a metabolic pathway which convert pyruvic acid and amino acid to D-glucose by doing the glycolysis backward. It is one way only, so sugar does not become protein in this pathway.

* Proper digestion and absorption can be said in another words as emild absorption of nutrientsf. Rapid absorption, as written above, makes fatty acid synthetase system in the liver active resulting in the storing of fat, which causes obesity. If a mild absorption carried out, fatty acid synthetase system in the liver would be inactive and the storing of fat inhibited.